Cooked SHRIMP 42 % (shrimp, salt and sodium METABISULPHITE [E-223]), mild sauce (water, soybean oil, white wine vinegar, WHEAT starch, EGG yolk, sugar, salt, dehydrated glucose syrup, modified starch, thickeners [locust bean gum, guar gum], flavouring and colouring [carotenes]), apple, lemon juice, white pepper, lemon zest and chives. May contain traces of fish.
- In order for the The Nature Wild Prawn Cocktail to maintain its perfect harmony of flavour, freshness and texture, it should always be kept at between 0 °C and 4 °C.
- It is advisable to store it in the lower part of the refrigerator, which is generally used to keep food fresh.
- Avoid bending the container or placing anything on top of it, no matter how light, because the pressure could change the original texture of the product.
- None of our products should be frozen because they lose a lot of their flavour, their texture is altered and their characteristically special nuances are modified.
- It is advisable to take the product out of the refrigerator just before it is going to be consumed; any part that is not going to be consumed should be put back in the refrigerator as soon as possible. This ensures that its full freshness is retained.
- Once opened, the best way to keep a Domínguez in perfect condition is to completely wrap it in cling film or aluminium foil.
- It should be kept out of direct sunlight.
- Once opened, consume within 2 days.
The Nature Wild Prawn Cocktail
13,00 € (34,67 €/Kg)
FREE SHIPPING FROM € 60 (PENINSULA)
DELIVERY BETWEEN 1 AND 3 WORKING DAYS (PENINSULA)
MAXIMUM FRESHNESS GUARANTEED
Cooked SHRIMP 42 % (shrimp, salt and sodium METABISULPHITE [E-223]), mild sauce (water, soybean oil, white wine vinegar, WHEAT starch, EGG yolk, sugar, salt, dehydrated glucose syrup, modified starch, thickeners [locust bean gum, guar gum], flavouring and colouring [carotenes]), apple, lemon juice, white pepper, lemon zest and chives. May contain traces of fish.
- In order for the The Nature Wild Prawn Cocktail to maintain its perfect harmony of flavour, freshness and texture, it should always be kept at between 0 °C and 4 °C.
- It is advisable to store it in the lower part of the refrigerator, which is generally used to keep food fresh.
- Avoid bending the container or placing anything on top of it, no matter how light, because the pressure could change the original texture of the product.
- None of our products should be frozen because they lose a lot of their flavour, their texture is altered and their characteristically special nuances are modified.
- It is advisable to take the product out of the refrigerator just before it is going to be consumed; any part that is not going to be consumed should be put back in the refrigerator as soon as possible. This ensures that its full freshness is retained.
- Once opened, the best way to keep a Domínguez in perfect condition is to completely wrap it in cling film or aluminium foil.
- It should be kept out of direct sunlight.
- Once opened, consume within 2 days.